Bull Roast

Call our Catering Office at 410-256-9535 for Pricing and Additional Options. 
We can customize any menu to accommodate your needs!

 

Appetizers:

Assorted Fresh, Raw Vegetable Platter with Homemade Dill Dip
Assorted Cheese & Pepperoni Platter with Grapes, Honey Mustard and Club Crackers
Maryland Crab Soup

Entrées:

Chef Carved Top Round of Beef, Smoked Turkey Breast and Black Forest Ham Roasted on an open pit with breads, rolls, lettuce, tomato, onion and condiments

Choice of:   Barbecue Chicken or Fried Chicken

Choice of:   Italian Sausage with Onions and Peppers  or  Hot Dogs with Sauerkraut or Baked Beans

Choice of:   Traditional Style Baked Ziti  or  Stuffed Shells  or  Cheese Tortellini in a Tomato Basil Sauce served with Garlic Bread

Choice of:   Homestyle Mashed Potatoes with Gravy  or  Baked Macaroni & Cheese

Homemade Salads:

Choice of Two:
Tossed Garden Salad with Ranch and Vinaigrette Dressings
Caesar Salad with Parmesan Dressing, Croutons and Parmesan Cheese
Potato Salad, Macaroni Salad, Pasta Salad, Italian Tomato Salad or Cole Slaw

Dessert:

Assorted Iced Sheet Cakes
 

Prices subject to change without notice due to market fluctuations.

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